Matcha Panna Cotta (Green Tea Dessert Recipe) | Cooking with Dog
How to Make Matcha Panna Cotta 抹茶のパンナコッタの作り方 We would appreciate it if you could add subtitles for this video! http://www.youtube.com/timedtext_video?ref=share&v=u4nnXcrL8qQ Thank you for your support! (serves 4~5) 200ml Milk (6.8 fl oz) 100ml Heavy Cream (3.4 fl oz) 30g Sugar (1.1 oz) 1 tbsp Matcha, green tea powder 1 tbsp Hot Water 5g Gelatin Powder (0.2 oz) 2 tbsp Water Kuromitu, Japanese black sugar syrup * check out our kuzu-kiri video on how to make the kuromitsu. https://youtu.be/Zv7q8wFz12w "Cooking with Dog Assistant" is now available on iPhone and iPad! http://bit.ly/20memZB You might also enjoy ... Kuzu-Kiri & Kuromitsu https://youtu.be/Zv7q8wFz12w Gomoku Ankake Yakisoba https://youtu.be/BvfFf8fYYT0 http://youtube.com/cookingwithdog http://facebook.com/cookingwithdog http://instagram.com/cookingwithdog_ http://google.com/+cookingwithdog http://twitter.com/cookingwithdog http://vine.co/cookingwithdog ※字幕を表示するには動画下部にある [設定] アイコンをクリックして下さい♪ ＜材料＞4〜5人分 牛乳：200ml 生クリーム：100ml グラニュー糖：30g 抹茶：大さじ1 湯：大さじ1 粉ゼラチン：５g 水：大さじ2 黒蜜(市販の物でも可) 黒蜜作り方：https://youtu.be/Zv7q8wFz12w iPhoneとiPadでアプリ「Cooking with Dog Assistant」が利用できます！ http://bit.ly/20memZB
